Air Fryer Scone Recipe

The Air Fryer Scone Recipe is a classic British tea-time dessert that is served with sweet jam and thick clotted cream. The freshly air fried scones are light, fluffy and golden. The light and fluffy texture on the inside as well as golden crust on the outside make them simply irresistible.

Scones are already easy to make, but the air fryer makes the recipe even easier and quicker. With an air fryer, you can make small batches of scones. However, if you want to serve more people, feel free to cook in two batches.

Recipe For Scones In Air Fryer – Everything You Need To Know:

The Air Fryer Scone Recipe is made up of five main ingredients: flour, butter, sugar, lemon juice and vanilla extract. It can be prepared in just 18 minutes and served to at least 6 individuals. The recipe is super easy to make and consists of basic, inexpensive ingredients.

The Air Fryer Scones can be served with raspberry, strawberry or blackcurrant jam as well as whipped double cream. The scones can be made to eat with afternoon tea or just as a snack for the kids.

Air Fryer Scones Ingredients

• 175 g Self-Raising Flour: For this Air Fryer Scone Recipe, it is better to use self raising flour instead of plain white flour. It is a leavening agent that ensure the cherry scones are perfectly risen.
• 45 g Butter: Use cold, cubed unsalted butter.
• 85 ml Milk: Both skimmed milk or whole milk can be used.
• 2 tbsp Caster Sugar: Caster sugar is preferred for the scones. The amount of caster sugar depends on the sweetness you want.
• 1/2 tsp Baking Powder: Baking powder is used as an extra raising agent for a light, fluffy texture.
• 1/2 tsp Vanilla Extract: Vanilla extract gives the scones a unique, zesty flavor.
• Lemon Juice: Fresh lemon juice is used to sour milk.

How To Make Air Fryer Scones?

1. Preheat the air fryer to 200°C/ 400°F.
2. Take a large mixing bowl and add flour, baking powder and cold cubed butter. Rub the ingredients in with your hands until you obtain a breadcrumb like consistency.
3. Next, add in the caster sugar and mix it in properly.
4. Now, take the milk and heat it in the microwave for 30 seconds. Add a squeeze of lemon juice as well as vanilla extract to the milk. Allow the milk to stand for 2 minutes and then mix the soured milk into the flour.
5. Bring the dough together using your hands. At this point, the dough will be quite sticky and soft.
6. Lightly flour the work surface. Then, shape the dough into a round disc using your hands. Use a 5 cm fluted cookie cutter to stamp out 6 scones.
7. Glaze the tops of all the scones with milk and then air fry for 7 to 8 minutes or until the scones are golden brown and well risen.
8. Remove the scones from the basket of the air fryer. Cool the scones on a wire rack for at least 10 minutes before serving.

Also Try: Cherry Scone Recipe – Tart And Tender

Tips To Make The Best Air Fryer Scones

Follow these tips and tricks to get the possible results on this Air Fryer Scone Recipe:

• Make sure to use the cold cubed butter straight from the refrigerator. The cold butter helps to keep the dough cool and gives the scones a perfect flakey texture once baked.
• Make sure to refrain from kneading the dough to avoid tough and chewy scones. The more sparingly you handle the dough, the better the end result.
• Use your hands to shape the dough into a disc shape instead of a rolling pin.
• Make sure not to twist the cutter when stamping out the scones.

Air Fryer Scone Recipe FAQs

What makes the scones rise?

The self-raising flour causes the scones to rise, as it contains a leavening agent that helps achieve the perfect rise. Without this leavening agent, scones can become dense and heavy.

How long can you store Air Fryer Scones for?

Air Fryer Scones can be stored in the refrigerator for up to 2 days in an airtight container. Make sure to allow the scones to cool down before putting them in the refrigerator.

Can you freeze scones?

Yes, you can freeze Air Fryer Scones for up to 3 months in an airtight container or resealable bag. Make sure to allow the scones to cool down before putting them in the freezer.

Air Fryer Scone Recipe Card