You are going to love this Chocolate Cupcake recipe straight out of the repertoire of the queen of bake Mary Berry. As an additional indulgence and to make these little gems even more chocolatey I found a tip from Brown Eyed Baker that gives them that extra edge, follow the tip below. (This is an optional extra, you can skip […]
Cakes, Bakes and Pastries
Vanilla Cupcakes
Lemon Drizzle Muffins
Double Chocolate Chip Muffins
Plain Muffins
Shortcrust Pastry Mince Pies
Pecan Pie
Banoffee Pie
The origins of the Banoffee Pie date back to 1971, introduced to the world by the owner(Nigel Mackenzie) and the head chef(Ian Dowding) of a restaurant in East Sussex(England), who got together to amend an American recipe for a dish called Blum’s Coffee Toffee Pie. Not altogether satisfied with the American recipe, they tried many variations, they […]
Apple Pie
There are times when you just have to hold your hands up and say “I couldn’t have done this any better”. This recipe and method by Christine Cushing, for an Incredible Apple Pie is one of those occasions.The secret to her Apple Pie that sets it apart from all the others is in her method of […]