Chick-Fil-A Cookie Recipe

Chick-Fil-A Cookie Recipe is the recipe for soft baked chocolate chunk cookie with a delicious mix of dark brown sugar, oats, vanilla extract and honey. These cookies are the best copycat Chick Fil A Cookies ever. They are soft, chewy and taste even better than the real cookies you get from Chick Fil A. The cookies have a crispy texture on the exterior but soft and delicate on the inside.

The main reason the Chick Fil A Cookies are loved is the softness of each bite, with a delicate gooey chocolate on the inside. Each bite is filled with not only dark and milk chocolate chips, chocolate chunks but also oats.

Recipe For Chick Fil A Chocolate Chip Cookies – Everything You Need To Know:

The Chick-Fil-A Cookie Recipe consists of six main ingredients: flour, oats, baking powder, sugar, honey and chocolate chips. The recipe can be prepared in thirty to thirty five minutes and can be served to at least 16 individuals. There are 387 calories per serving in this Chick-Fil-A Cookie Recipe.

The Chick Fil A Chocolate Chip Cookie Recipe can be very versatile with lots of different variations. A drizzle of chocolate can be melted over the top of the cooled, baked bookies for extra flavor. Toasted walnuts can also be a great addition to this recipe.

Chick Fil A Cookie Ingredients

• 325 g All Purpose Flour: All purpose flour will produce both soft and chewy cookies as well as slightly crisp ones.
• 60 g Quick Oats: Instead of traditional oats, quick oats have just the right texture for the cookies.
• 250 g Dark Brown Sugar: You can use dark brown or light brown sugar depending on your choice.
• 75 g Granulated Sugar: Granulated sugar adds texture to the cookies.
• 1/2 cup Salted Butter: Butter gives the cookies a buttery flavor and texture.
• 1/2 cup Vegetable Shortening: Shortening provides moisture to the cookies.
• 3 tbsp Honey: Honey adds depth to the flavor and also helps the cookies remain soft.
• 2 tsp Vanilla Extract: Vanilla pairs so well with the honey flavors of this cookie.
• 1 tsp Baking Powder: Baking powder makes the cookies soft and thick.
• 1/2 tsp Baking Soda: Baking soda makes sure the cookies spread while keeping them chewy.
• 1/4 tsp Salt: Add salt to balance out the sweetness of the cookies.
• 2 Eggs: Eggs are the binding agent of the cookies.
• 1 1/2 cup Dark Chocolate Chips: The bittersweet flavor of the dark chocolate balances out the sugars in the cookie dough.
• 1/2 cup Milk Chocolate Chips: Milk chocolate chip cookies add a sweeter touch to the cookies.
• 1 cup Chocolate Chunks: Chocolate chunks are placed in the top of the cookies.

How To Make Chick Fil A Cookies?

1. Preheat the oven to 350ºF. Take a baking tray and line it up with parchment paper or non-stick baking mats.
2. Take a medium mixing bowl and whisk together the flour, oats, baking powder, baking soda and salt.
3. Take another mixing bowl and add the sugars, shortening, butter, honey and vanilla. Now, use an electric hand whisk, cream the mixture together. The mixture will be grainy, but the butter should be evenly mixed.
4. Add in the eggs and mix them well.
5. Add in the dry ingredients and mix until all the ingredients are combined thoroughly, scraping the sides of the bowl as needed.
6. Add in all of the dark chocolate and milk chocolate chips as well as half of the chocolate chunks.
7. Now that the cookie dough is formed, scoop it out with a 2″ cookie scoop.
8. Place the cookie dough balls on the prepared baking sheet, keeping a little distance between each of them. Press a few of the chocolate chunks left into the top of the dough balls.
9. Bake the cookies for 11-13 minutes or until they are set.
10. Allow the cookies to cool down on the baking tray for 3 minutes, then move to a wire rack to cool them down completely.

Also Try: Ninja Creami Vanilla Ice Cream Recipe

Tips To Make The Best Chick Fil A Chocolate Chip Cookies

Follow these tips and tricks for the best possible results on this Chick-Fil-A Cookie Recipe:

• Make sure to measure all the ingredients correctly using a digital kitchen scale.
• Make sure to use room temperature ingredients so that they can be easily whipped and creamed.
• Make sure to use butter and not margarine.
• Make sure to check the cookies after 10 minutes, since the baking time varies from oven to oven.

Chick-Fil-A Cookie Recipe FAQs

How long can you store the Chick Fil A Cookies for?

Chick Fil A Cookies can be stored in the refrigerator for up to a week in an airtight container. Reheat the cookies in the microwave for a few seconds to get them fresh again.

Do you need to chill the cookie dough before baking?

The Chick-Fil-A Cookie Recipe can be made with both chilled or unchilled dough. Chilled dough results in cookies that are thicker and allows the flavors of the chocolate chip cookies to develop even more.

Why are the Chick Fil A Cookies so good?

Chick Fil A Cookies are slightly thick cookies packed with both dark chocolate and milk chocolate chips as well as chocolate chunks. They are buttery and just the right amount of oats to make it unique as compared to any other cookies.

Chick-Fil-A Cookie Recipe Card